The Truly Grain-Free Cookbook : Beet and Cane Sugar Free Too!. Julianne Marie Powers
Author: Julianne Marie Powers
Number of Pages: 136 pages
Published Date: 30 Apr 2008
Publisher: America Star Books
Publication Country: Fredrick MD, United States
Language: English
ISBN: 9781605632636
File size: 11 Mb
Download Link: the truly grain-free cookbook beet and cane sugar free too!
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In The Truly Grain-Free Cookbook, Julianne takes away the tears and frustrations of learning to cook without grains. If you thought that cooking without grains meant no more bread, cookies, doughnuts, cakes and cereal, think again. Julianne shows you how you can still eat all these delicious items, making them without grains. By nature, The Truly Grain-Free Cookbook is GLUTEN FREE. If you or someone you know is eating a gluten-free diet, this cookbook is for them. In addition to being one hundred percent grain free, Julianne takes nutrition one step further and shows how to cook without using beet and cane sugars. Julianne uses honey, pure maple syrup, agave nectar and fruit/fruit juices to naturally sweeten your foods.
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